And put them in a sauce pan with the oil and sauté them.
Now add salt pepper all spice water sugar Crashed tomatoes basil oregano and bring.
Great recipe for Whole grain fusilli pasta with tomato basil sauce.
Ingredients of Whole grain fusilli pasta with tomato basil sauce
- You need 200 g of fusilli pasta whole grain or your choice of pasta.
- Prepare of For the sauce.
- You need 1/4 tsp of sugar.
- It's 1/2 of onion chopped.
- Prepare 3-4 cloves of garlic minced.
- It's 1-2 of all spice balls.
- Prepare 1/4 tsp of oregano.
- It's 2 of large basil leafs.
- It's to taste of Salt.
- You need to taste of Black pepper.
- It's 2 tbs of olive oil.
- You need 1 cup of water.
- Prepare 1 can of crashed tomatoes.
Whole grain fusilli pasta with tomato basil sauce instructions
- In a big pot bring water to a boil and add the pasta with some salt cook to your preference..
- FOR THE SAUCE..
- Chop the onion and the garlic. And put them in a sauce pan with the oil and sauté them.
- Now add salt pepper all spice water sugar Crashed tomatoes basil oregano and bring to a boil and cook till sauce reduce to your preference..
- .
- You can top with some parmigiana or Greek mizithra. Kali orexi. Enjoy..
Add the pasta to the bowl of tomatoes and gently toss to combine. Taste and season with more salt and pepper, if needed, and serve. Adapted from "Whole Food Cooking Every Day" by Amy Chaplin. Add the cherry tomatoes and stir. Next add the Barilla Ricotta sauce and bring to a simmer.
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