Tomato Basil Chicken Pasta It's a great Summer pasta recipe! Perfect summer pasta salad recipe topped with fresh parmesan cheese!" My family and I came back from a much needed beach vacay last week for my birthday! Tomato Basil Pasta with Grilled Balsamic Chicken is a light pasta dish full of fresh tomatoes and basil.

Ingredients of Tomato Basil Chicken Pasta

  1. You need 3-4 of chicken breasts.
  2. You need 3 cups of penne pasta.
  3. Prepare 1/4 cup of Kraft sun dried tomatoe vinagerette dressing.
  4. It's 1 cup of chicken broth.
  5. Prepare 1 (8 oz) of package of nuefchetul cheese (or cream cheese).
  6. It's 1 tsp of garlic powder.
  7. It's 1 tsp of pepper.
  8. It's 1 cup of grape tomatoes.
  9. Prepare 1/2 cup of grated parmesan cheese.
  10. Prepare 5 of fresh basil leaves.

Tomato Basil Chicken Pasta instructions

  1. Start by cooking your noodlesnoses.
  2. Heat 2 tbsp of dressing in a skillet and add your chickem and cook thoroughly. When done, remove chicken from pan and keep covered..
  3. Wipe out your skillet and add the remaining dressing, chicken broth, garlic powder and pepper.
  4. Once boiling, add in your nuefchetul cheese, stir with a wisk until melted..
  5. Once your nuefchetul cheese is melted, add in parmesan cheese, chopped basil leaves and tomatoes (I like to cut each tomatoe into a few pieces and leave out the insides, but that is up to you).
  6. Let simmer for 5 minutes then add your cooked noodles..
  7. Either cut up chicken and mix in with pasta or serve whole on top..
  8. Enjoy!.

Bring some water to a boil, then salt it generously. Try a delicious Tomato-Basil Chicken Pasta recipe from Del Monte. This pasta dish features a no-cook sauce - tomatoes and leftover chicken are cleverly heated in the colander when draining cooked pasta. This tomato basil chicken pasta recipe is bursting with flavor and is pretty easy to make. When you use in-season produce, you don't need many extra ingredients.

Get Latest Recipe : HOME