If you can find some freshly made pasta instead of using dry, all the better. The olive oil should be the really good stuff, and the lemon juice must be fresh. Skip to Fresh Tomato-Herb Pasta content.

Ingredients of Fresh Tomato-Herb Pasta

  1. It's 2 cup of Bow tie pasta.
  2. It's 1 1/2 lb of Assorted fresh tomatoes.
  3. You need 2 tbsp of Extra virgin olive oil.
  4. Prepare 1 tbsp of White balsamic vinegar.
  5. Prepare 1 tbsp of Chopped fresh basil.
  6. Prepare 1 tbsp of Chopped Italian parsley.
  7. It's 1 tsp of Kosher sea salt.
  8. Prepare 1/2 tsp of Black pepper.
  9. It's 2 tbsp of Finely shredded asiago cheese.

Fresh Tomato-Herb Pasta step by step

  1. Cook pasta according to package directions. Drain..
  2. Meanwhile, slice or chop medium to large tomatoes; halve or quarter grape and/or cherry tomatoes. You should end up with about 4 cups..
  3. In a small bowl, whisk together olive oil, vinegar, basil, parsley, salt and pepper..
  4. Toss tomatoes and vinaigrette into hot pasta. Serve immediately; top each serving with asiago cheese. Or cover and chill for several hours or overnight..

We'll happily eat pasta year-round—but summer pastas get to feature all those great in-season veg and bright herbs. View top rated Fresh tomato herb pasta recipes with ratings and reviews. The freshest of tomato sauce recipes, made with barely cooked tomatoes, basil and seasonings. This simple weeknight meal comes together in no time! I took that as inspiration and tried just barely cooking the fresh tomato sauce while tossing the pasta with a little bit of starchy cooking water.

Get Latest Recipe : HOME