You can always serve a little extra at the table, to pass around. Shred up some mozzarella cheese with a grater and scatter it over the pasta. Add a final sprinkle of Parmigiano to the mozzarella.

Ingredients of cheesy tomato and Basil pasta

  1. It's 175 grams of pasta.
  2. Prepare 2 tsp of wholegrain mustard.
  3. It's 2 clove of garlic, crushed.
  4. You need 1 tbsp of fresh basil or 1 tsp of dried basil.
  5. It's 100 grams of mozzarella, grated.
  6. It's 400 grams of canned chopped tomatoes.

cheesy tomato and Basil pasta step by step

  1. preheat oven to 180°C..
  2. Cook pasta in boiling water for ten minutes..
  3. Place the tomatoes, mustard and garlic in a pan and simmer for ten minutes..
  4. Add the Basil and 2 thirds of the cheese. Stir until the cheese has melted..
  5. Drain the pasta and mix with the sauce. Place in an ovenproof dish..
  6. Sprinkle with the remaining cheese and bake in the preheated oven for 15 minutes..

I settled on a pasta dish since it's the easiest to reheat for lunches and leftovers. And we're celebrating with this Tomato Basil Pasta LOADED with burrata cheese and toasted breadcrumbs. My homemade Basil Vinaigrette that I can't live without - obviously. Burrata - my most favorite kind of cheese of all times. Fresh Basil, Tomato and Cheese Flatbread PizzaWith Mozzarella, Fontina and Parmesan.

Get Latest Recipe : HOME