Fresh Italian cheese tortellini in a rich Alfredo sauce with fresh baby portobello mushrooms & sweet green.
See great recipes for Baby Portabellas too!
The combination is truly fascinating. spaghetti with mushrooms, garlic and oil all are nutritious and good for health.
Ingredients of Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions
- You need 1 lb. of baby portabella mushrooms(chopped).
- Prepare 1 of yellow onion (minced).
- You need 2-3 of sm.garlic cloves.
- It's 1 lb. of Spaghetti.
- Prepare of extra virgin olive oil.
- Prepare 2-3 of shakes soy (kikkmon)(optional).
- It's of Kosher salt.
Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions instructions
- Add Olive oil to cast iron skillet, add onion and, garlic to a chopper and, mince then, clean and, chop mushrooms and, set aside..
- Add water to a med. pot and, add a nice amount of kosher salt and, let boil add pasta..
- While that's cooking, heat skillet with olive oil but, not too hot add garlic, onions, mushrooms then, sautee till translucent, add a little soy, taste then, take off heat..
- Make sure pasta is a aldente drain, save some of the pasta water add pasta, to mushroom mixture then add Alfredo mix well and enjoy..
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