It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own! Plus the little punch of andouille sausage really brings that Cajun flavor. Cajun seasoning and andouille sausage spice up traditional shrimp Alfredo in this quick and easy recipe to serve over angel hair pasta.

Ingredients of Cajun Shrimp and Crawfish Alfredo

  1. Prepare 24 of shrimp peeled.
  2. Prepare 2 bags of Crawfish.
  3. You need 2 bags of Great Value Broccoli.
  4. Prepare 1 bag of spaghetti noodles.
  5. It's 2 cans of Home style Alfredo.
  6. It's of Add two tablespoon of Cajuns Seasoning.
  7. It's 4 of Servings.

Cajun Shrimp and Crawfish Alfredo instructions

  1. Cook spaghetti from 9 to 11 minutes in a large pot..
  2. Add in the shrimp and let it cook for three minutes or until it's nice and pink..
  3. Put the great value broccoli in the microwave two minutes. Let sit..
  4. In a large pot cook Crawfish until it's defrosted. Add in broccoli and shrimp. Pour the sauce over all of it. Add in the Cajun seasoning and serve..

I would certainly serve this to company by doubling the recipe. Also, if you like spicy but not to spicy you can leave out the last addition of the Creole seasoning, or you can add more if you really. Cajun Shrimp Fettuccine Alfredo Recipe : A creamy alfredo fettuccine spiced with cajun seasoning and served with blackened shrimp that makes for a quick and tasty meal for the Cajun Shrimp Fettuccine Alfredo. View full nutritional breakdown of Cajun Chicken and Shrimp Alfredo calories by ingredient. A recipe for a day when you have calories and fat to spare (or can cheat a bit), and want something that tastes sinful, but isn't too sinful.this recipe will take some time, some space, and a.

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