Italian Orzo Spinach Soup Orzo tomato spinach soup is completely vegetarian friendly and it's so warm and comforting! The perfect soup so serve on a chilly day. I am in love with this orzo tomato spinach soup.

Ingredients of Italian Orzo Spinach Soup

  1. Prepare 2 tbsp of olive oil.
  2. You need 1 bunch of washed spinach.
  3. Prepare 2 tbsp of Corn kernels.
  4. It's 2-3 of mushrooms.
  5. You need 2-3 of French beans.
  6. You need 1 of onion chopped.
  7. Prepare 1 cup of chopped carrots and celery.
  8. You need 1/2 cup of whole wheat orzo pasta.
  9. It's 1/2 tsp of dried oregano or rosemery.
  10. You need 1-2 of garlic cloves minced.
  11. Prepare As required of Water or vegetable stock.
  12. Prepare 1 cup of diced tomatoes.
  13. You need to taste of salt and black pepper.

Italian Orzo Spinach Soup instructions

  1. Take oil in a pan. Add onion and garlic, saute until soft..
  2. Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook..
  3. Add orzo (pasta), oregano,Rosemary, celery and stir to combine all..
  4. Add vegetables stock or water and cover it..
  5. Bring soup to a simmer, stirring occasionally..
  6. Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente..
  7. Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour..
  8. Season with salt and black pepper. Serve hot..

In a stock pot, heat oil over medium heat. Add in onion and cook until soft. Next, mix in chicken broth, tomatoes, orzo (pasta), thyme, oregano, rosemary and stir to combine. Italian sausage soup with orzo and spinach is a healthy and filling soup recipe perfect for year round! Serve with a crusty piece of bread and a salad for a well-balanced meal.

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