Un-Fried spaghetti with black fungus (ear mushrooms) While predominantly found in China, it also thrives in tropical climates like the Pacific Islands, Nigeria, Hawaii, and India. It grows on tree trunks and fallen. Vegetable Stir Fry with Black Fungus (Easy Buddha's Delight) — Vermilion Roots.

Ingredients of Un-Fried spaghetti with black fungus (ear mushrooms)

  1. You need of Cooked spaghetti (al dente).
  2. Prepare of Black fungus (I used from dry fungus, soaked it, clean wash and chopped or sliced as your desired).
  3. It's of Fresh sliced white mushrooms.
  4. Prepare of Sliced bell paper.
  5. You need of Chopped green onion (optional).
  6. Prepare of Soy sauce.
  7. Prepare of Garlic powder.
  8. Prepare of Mushrooms powder.
  9. It's to taste of Pepper and salt.
  10. It's of Chili flakes (optional).

Un-Fried spaghetti with black fungus (ear mushrooms) instructions

  1. Using pan or large saucepan add the fungus, mushrooms, and bell pepper..
  2. Add or sprinkle some water and keep sautéed until the mushrooms just tender. (If you use oil, then skip the water).
  3. Then add the spaghetti, put in the low heat and season with garlic powder, mushrooms powder, soy sauce, chili flakes, pepper and salt..
  4. Turns on the heat into medium heat and keep sautéed until all seasoning blended with the spaghetti. Try do not overcook..
  5. Taste it before turn off the heat and un-fried spaghetti ready to serve..
  6. Note: if you like you can add sesame oil..
  7. ❤️HappyCooking ❤️.

Sesame Fried Egg and Mushroom Quinoa BowlsYummly. black sesame seeds, cremini mushrooms, toasted sesame. Make authentic Chinese cuisine with dried black fungus mushroom from Spice Jungle. It is fantastic when paired with stir-fry, stuffings and soups. Dried black fungus mushroom is useful in many classic Chinese and Japanese soups and stir-fries. To mix it up, reconstitute it in water and mince it.

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