You can find lo mein noodles in the Asian foods section of most major supermarkets. If you can't find lo mein, you can substitute linguine or spaghetti. Sure it was a combo of chicken & veggie Lo Mein but wow was it good.
Ingredients of Chicken Lo Mein
- Prepare 1/2 lb of Angel hair pasta.
- You need 3 tbsp of Hoisin sauce.
- It's 1/4 cup of Chiken broth.
- Prepare 2 tbsp of Soy sauce.
- It's 2 tsp of Toasted sesame oil.
- Prepare 1 tsp of Cornstarch.
- You need 2 tbsp of Vegetable oil.
- You need 1 tbsp of Chopped Fresh Ginger.
- Prepare 1 medium of Onion.
- You need 4 of Shiitake mushroom caps.
- Prepare 1/2 cup of Carrots.
- It's 1 cup of Broccli.
- Prepare 1 of 15 oz baby corn.
- Prepare 1 of to 1 1/4 lbs chicken breast.
Chicken Lo Mein instructions
- Cook noodles until just tender. Drain and rinse with cold water, drain well, set aside..
- In a small bowl, mix hoisin sauce, chicken broth, soy sauce, sesame oil, and cornstarch. Set aside..
- Heat 1 tbsp oil, stir fry ginger for 30 seconds. Then add onion and stir fry for 2 minutes. Add mushrooms and carrots, stir fry 2 more minutes. Finally add broccoli, pea pods, and corn. Stir fry vegetables 2 more minutes, then transfer to a plate..
- Heat remaining tbsp of oil in pan. Add half of the chixand stir fry until its no longer pink, about 3 to 4 minutes. Stir fry remaining chicken, then add first batch to pan. Add the cooked noodles, vegetables, and sauce. Turn heat down to medium..
- Using two spatulas to gently toss mixture until heated thru, about 3 minutes..
- Serves 6 to 8..
- 5 pts.....276 calories per serving.
Chicken lo mein is easy to make, but the key is to use the right type of noodles and sauces for an authentic taste. PLEASE LIKE AND SUBSCRIBE Got left over spaghetti noodles? Here's a great , easy and delicious way to use them! Chicken Lo Mein - Easy recipe with chicken and noodles covered in a delicious Lo Mein sauce. Lo Mein sauce is made from a stock (chicken or pork bone stock) and seasonings such as soy sauce.
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