Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing Aleksandra Gondek The Best Chicken With Whole Grain Mustard Sauce Recipes on Yummly Pasta dishes are "one pot wonders" I always say. It takes me longer to brush my teeth!!

Ingredients of Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing

  1. Prepare of Main Ingredients.
  2. It's 2 of medium Chicken Thighs, cooked.
  3. It's 1 Cup of Farfalle Pasta(Bows, or any other kind!).
  4. Prepare 2-3 of medium Chestnut Mushrooms.
  5. It's 4-6 of Mini Plum Tomatoes.
  6. Prepare 50 Grams of Fresh Peas.
  7. Prepare of Dressing.
  8. Prepare 2-3 Tablespoons of Mayonnaise.
  9. You need 1-2 Teaspoons of Runny Honey.
  10. You need 1-2 Teaspoons of Whole Grain Mustard.
  11. Prepare of lemon Juice.

Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing instructions

  1. Cook the Pasta to packet instructions, drain, and rinse with cold water, leave to cool down to cold..
  2. Meanwhile, pull apart the Chicken, discarding bones skin and anything else not eatable. Chop into small pieces. Add to a mixing bowl..
  3. Wipe, then dice, the Mushrooms into small pieces, add to bowl..
  4. Wash if needed, then slice and dice Tomatoes into small pieces, add to mixing bowl, along with the peas..
  5. Put the Mayonnaise into a cup, add 1 teaspoon Honey, 1 Teaspoon Whole Grain Mustard, and a little Lemon Juice. Mix well and taste. Add more Honey and / or Mustard and / or Lemon Juice to taste..
  6. Add dressing to mixing bowl and stir well, making sure everything is well coated. Place into container of choice..
  7. Keep refrigerated, if possible, until time you wish to eat it. Please send a Cook snap if you try it!!.
  8. Can be made with Ham or Beef if preferred. Do not freeze, as Pasta is a bit “ rubbery” after freezing...

This is one for the mushroom lovers and a great meatless main that can be made with only a few simple ingredients, including grainy mustard, which is one of my favourites for flavour and texture. You don't need mayonnaise to make a beautiful Honey Mustard Dressing! Mine is made with just mustard, honey, cider vinegar and oil. That's all you need to make a beautiful creamy Honey Mustard Dressing that transforms even the plainest of salads into wow! I sear chicken thighs in a cast iron skillet and then set them aside to rest while I make a quick mustard sauce right in the skillet with the delicious juices from the chicken.

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