Bacon Carbonara If you love pasta as much as we do try these Creamy Garlic Shrimp Alfredo Pasta, Creamy Chicken, Bacon and Broccoli Ranch Pasta or. Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. Bacon Spaghetti Pasta Carbonara includes pasta, eggs, cheese, and bacon that come together to make the ultimate Italian favorite recipe!

Ingredients of Bacon Carbonara

  1. Prepare of Pasta.
  2. Prepare of All Purpose Cream.
  3. It's of Parmesan Cheese.
  4. Prepare of Bacon sliced into bits.
  5. It's of Butter.
  6. It's of Onion.
  7. You need of McCormick Carbonara mix.
  8. Prepare of Mushroom.

Bacon Carbonara instructions

  1. Melt butter in a heated pan.
  2. Cook the bacon bits, onion and mushroom slices in the melted butter then set aside.
  3. Pour the Cream in a saucepan. Add the McCormick carbonara mix and stir until dissolved in a medium heat.
  4. Sprinkle parmesan cheese onto the the mixture and continue to stir until it boils. Add parmesan cheese depending on the taste desired.
  5. Pour the carbonara sauce on the cooked pasta.

While the pasta is cooking, fry the bacon until just barely crisp. Remove from the pan and drain on paper towels. Pour off all of the bacon grease, but don't clean the pan. Return the pan to the stove over medium-low heat and throw in the onions and garlic. This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.

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