Easy Chicken Carbonara Boil the linguine according to package. This easy chicken carbonara penne pasta is a one-pan wonder packed with flavor that the entire family will devour! Each bite is packed with protein and vegetables.

Ingredients of Easy Chicken Carbonara

  1. Prepare 2 tbsp of Olive oil.
  2. Prepare 2 clove of Garlic.
  3. It's 1 lb of Chicken breast.
  4. It's 1 of Chopped red onion.
  5. It's 1 cup of Vegetable of your choice.
  6. You need 1/4 cup of Oscar Meyer pre-cooked bacon pieces.
  7. Prepare 1/4 cup of Grated Parmesan cheese.
  8. It's 1/2 tsp of Black pepper.
  9. You need 1/4 cup of Milk or cream.
  10. You need 8 oz of Cooked pasta of your choice.

Easy Chicken Carbonara step by step

  1. Chop chicken into bite size pieces.
  2. Heat oil in pan and sautée 1 clove garlic for one minute. Add chicken and cook through. Set aside..
  3. Using remaining oil, sautée 1 clove garlic and onion until onion is almost clear..
  4. Add vegetables and sautée until cooked through. Add chicken and seasonings..
  5. Heat milk/cream with mixture for one minute..
  6. In large bowl or pot (I use the pot I cooked the pasta in), add chicken mixture, Parmesan cheese, and bacon. Mix well as serve immediately..

Very easy to make and had great flavor. I cut my chicken before cooking just to save myself a step later. Carbonara is the name of an Italian pasta dish made with a sauce of eggs, cheese and cooked bacon. Throw in anything you have on hand! Be the first to review this recipe.

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