Chilled Avocado Cream Pasta

Ingredients of Chilled Avocado Cream Pasta

  1. It's 80 grams of Pasta (dried, thin type).
  2. Prepare of Avocado cream.
  3. You need 1/4 of Avocado.
  4. It's 20 grams of Cream cheese.
  5. It's 80 ml of Milk.
  6. Prepare 1/2 tbsp of Olive oil.
  7. It's 1 clove of Garlic (grated).
  8. You need 1/4 tsp of High quality salt.
  9. Prepare 1 of Black pepper.
  10. It's of Pasta marinade.
  11. It's 50 grams of Shrimp.
  12. Prepare 1/2 of Tomato (medium size).
  13. It's 1/4 of Avocado.
  14. Prepare 1 of High quality salt.
  15. You need 1 of Black pepper.
  16. Prepare 1 tsp of Lemon juice.
  17. It's 1/2 tbsp of Olive oil.
  18. It's 1 tbsp of Grated cheese.
  19. Prepare 5 of leaves Basil leaves.

Chilled Avocado Cream Pasta step by step

  1. Devein the shrimp and boil. Cut the tomato and avocado into 1.5 cm pieces. Boil the pasta, rinse and drain well..
  2. Put all the marinade ingredients in a bowl and marinate for a short time. Then add the pasta and toss. See the hints about adjusting the saltiness to taste..
  3. Put all the avocado cream ingredients in a blender and mix well. You can use a mixer as well..
  4. When it becomes creamy,.
  5. transfer the sauce to a plate,.
  6. and top with the marinated pasta..
  7. Mix the pasta and sauce together before enjoying it!.
  8. "Chilled Tomato and Cured Ham Pasta".
  9. "Japanese Flavored Chilled Tomato, Avocado and Shrimp Pasta" https://cookpad.com/us/recipes/157112-chilled-tomato-avocado-and-shrimp-pasta-with-japanese-seasonings.

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