Spaghetti Alfredo Chicken Bake Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making Get experimental with the noodles: fettuccini is a classic, but angel hair or spaghetti would work just fine! Just make sure whatever pasta you choose.

Ingredients of Spaghetti Alfredo Chicken Bake

  1. It's 1 of 12 Oz frozen bag of 3 pepper & onion mix.
  2. Prepare 8 of boneless skinless chicken tenders.
  3. It's 2 of jars alfredo sauce of choice ( I use bertolli).
  4. You need 1 tsp of oregano.
  5. You need 1 of garlic salt to taste.
  6. It's 1 of pepper to taste.
  7. Prepare 1 of Montreal chicken seasoning to taste.
  8. You need 1 pinch of Montreal steak seasoning.
  9. Prepare 1 bag of of spaghetti noodles.
  10. Prepare 6 slice of butter.
  11. Prepare 1 tbsp of cooking oil.
  12. You need of topping.
  13. You need 1 cup of panko bread crumbs.
  14. It's 1/2 cup of Italian bread crumbs.
  15. Prepare 3 tbsp of melted butter.

Spaghetti Alfredo Chicken Bake step by step

  1. Boil some water in a large pot add a pinch of salt, when it comes to a boil add in your spaghetti noodles, stir cook for 9-11 minutes. Turn off and drain. Do not rinse..
  2. Start by dicing chicken into small pieces, cook with 1tbspn of cooking oil add all seasonings to taste. When done add in peppers cook another 3-5 minutes, now add in your sauce cooking on low for about 15minutes, taste for seasonings, set aside.
  3. Add a little sauce to a casserole dish, now layer in noodles, top with some alfredo mix, top with another layer of noodles and more sauce..
  4. Once completed with step #3 dice your tabs of butter into hales top around casserole dish. Now mix together panko and bread crumbs, add your melted butter mix together. Top your casserole dishes bake @375 for 15-20minutes till golden on top.Enjoy.

I filmed it three times - once making a plain Alfredo, once using cubes of chicken and once searing whole chicken then slicing it. Creamy, cheesy packed chicken Alfredo pasta bake with three kinds of cheese and plenty to go around. So today we're taking good old Alfredo sauce and making a chicken pasta bake. And we'll add more cheese plus other stuff to make a great fall casserole. This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, it's easy to customize with extra veggies and seasonings, and it is always so comforting and delicious.

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