Tender chicken and pasta are tossed in an easy homemade cheese sauce and set to bake until golden and bubbly!
Cook spaghetti in same chicken broth until al dente.
When it's ready, drain the spaghetti and set aside.
Ingredients of Frankenstein spaghetti and chicken bake
- Prepare of breading for chicken breast.
- You need 1/2 cup of all-purpose flour.
- You need 1 tbsp of oregano.
- Prepare 1 tsp of garlic powder.
- You need 1 tsp of adobo seasoning.
- It's 1/2 cup of bread crumbs.
- You need 1 packages of boneless chicken breast.
- It's 2 cup of ricotta cheese.
- You need 1 box of angel hair spaghetti.
- Prepare 1 1/2 can of tomato sauce.
Frankenstein spaghetti and chicken bake step by step
- Put water in a pot set to.boil, then place in spaghetti. Boil until.soft about 12 minutes on medium heat..
- Wash chicken breast, then cut up in pieces.
- Put olive oil in frying pan, to heat up.
- Coat cut up chicken in the breading mixture. Then place in pan to fry.
- Pour 1 1/2 bottles of your favorite tomato sauce in a casserole dish..
- Once spaghetti is done, put in strainer, then add pasta to the casserole dish with the sauce. Lightly mix..
- After frying chicken, place on a plate with paper towels to soak up access grease. Add to sauce and spaghetti..
- Mix chicken evenly throughout spaghetti and sauce..
- Spread the ricotta cheese on top on the dish, flattening it evenly covering the top, lastly add oregano on top to season..
- Bake in oven for 25 minutes at 350°F..
Chicken spaghetti is a uniquely American casserole that is the epitome of comfort food: tender noodles and shredded chicken blanketed in a creamy, cheesy sauce. Here's our version of chicken spaghetti that requires no creamed soups but still delivers on big flavors the whole family will love. This simple and delicious recipe for Chicken Spaghetti uses just seven ingredients for a fabulous, savory dinner. And it only uses five ingredients, not counting water and seasonings. Rotisserie chicken, garlic and cheese make for a hearty spaghetti dish.
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