Check out this recipe for the. This simple and delicious recipe for Chicken Spaghetti uses just seven ingredients for a fabulous, savory dinner. And it only uses five ingredients, not counting water and seasonings.
Ingredients of Chicken Spaghetti from Jeannie Reamy
- You need 2 of chicken breast, cut into small pieces.
- Prepare 1 of onion, diced.
- It's 1 packages of spaghetti noodles.
- Prepare 1 of bottle zesty italian dressing.
- It's 1/2 packages of stir fry veggies.
Chicken Spaghetti from Jeannie Reamy instructions
- Brown cut chicken with onions. After browned, remove chicken from pan..
- Pour stir fry veggies in pan with onions. Add a few Tbsps. of water and stir veggies around pan. Put lid on pan and cook 5-10 minutes..
- Add chicken back into veggies, stir together. Cover and keep warm..
- In a separate pan, cook spaghetti noodles. Then drain well..
- Pour chicken and veggies over noodles, then pour Italian dressing over everything. Mix well..
- Enjoy.
Cook the spaghetti in the same chicken cooking broth until al dente. In a small bowl, combine the vinegar, sugar, remaining soy sauce and sesame oil; set aside. In a large nonstick skillet or wok, stir-fry the chicken in canola oil until the juices run clear. I'm starting a daily vlog and today I want to show you how simple it is to make one of the delicious recipes from my new book, Everyday Super Food. But with chicken and spaghetti. (Duh!) Really, the main takeaway is that the cheesy sauce makes it out of this world creamy.
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