Only trouble is, according to the mayor of Bologna, the dish isn't actually from there.
The part in dispute: the spaghetti.
Spaghetti Bolognese is a classic everywhere in the world except for Italy where it doesn't exist.
Ingredients of Spaghetti Bologna
- Prepare 250 g of ground beef.
- You need 500 g of spaghetti.
- It's 3 of tomatoes (boiled).
- You need 1 can of mushroom (thinly sliced).
- It's 1/2 bottle of tomato sauce.
- Prepare 1/2 can of tomato juice.
- You need 1/2 of onion (chopped).
- You need 4 of garlic (chopped).
- It's 2 tbsp of margarine.
- You need 2 tsp of oregano.
- Prepare of Finely grated parmesan cheese.
- You need of Salt.
- Prepare of Sugar.
- It's of White pepper.
Spaghetti Bologna step by step
- Melt margarine in a pan, sautee onion and garlic until golden brown and fragrance..
- Put ground beef in, when it is almost cooked, add the tomato juice, tomato sauce and canned tomato in..
- Season with salt, oregano, sugar, pepper and taste..
- Put the mushroom in and add some water. Let it boil and simmer..
- Sprinkle parmesan cheese right before eating..
My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will. A traditional spaghetti Bolognese recipe with homemade Bolognese sauce and tender beef, making this a family favourite. Watch how to make Quick and easy spaghetti Bolognese. Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich.
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