Beefy Spaghetti & Shaved Mushrooms Unlike a traditional tomato based spaghetti, this Beefy Cheesy Baked Spaghetti has a cheesy base that's oh so cheesy ! Add the cooked spaghetti to the beef mixture and toss well. Beat the eggs and add to the pasta along with the mozzarella and Parmesan cheese.

Ingredients of Beefy Spaghetti & Shaved Mushrooms

  1. You need 1 lb of ground beef.
  2. Prepare 1 lb of spaghetti.
  3. Prepare 3-4 Tbsp of flour.
  4. It's 1/4 cup of olive.
  5. Prepare 1/2 of tea black pepper.
  6. You need of Kosher salt.
  7. You need of hot water.
  8. Prepare 1 lb of mushrooms of choice.
  9. Prepare of yellow onion.
  10. Prepare of red -yellow bell peppers.
  11. It's 3 of garlic cloves(chopped).

Beefy Spaghetti & Shaved Mushrooms step by step

  1. Cook ground beef in cast iron skillet or, any non stick add peppers, garlic and, onions drain and set aside..
  2. In the same skillet add olive oil heat then, add then using a wire whisk stir an make sure there are no lumps, when flour turns dark brown add, water till u get the thick or, thinnest you want it..
  3. Once you've done that add meat mixture to gravy, turn heat down and, let simmer; Add water to med pot and, add salt boil then, add spaghetti when spaghetti is a I aldente drain and add to meat and, gravy mixture then salt to taste, shave mushrooms and, enjoy.

When ready to cook the spaghetti, heat a large saucepan of water and add a pinch of salt. This hearty, family-friendly recipe marries two comfort food classics—meatloaf and spaghetti—for one epic rib-sticker of a dinner. Corned Beef Spaghetti is easy to make and budget-friendly. Stir in the chicken and parsley, if desired, and cook until the chicken is cooked through. Cook the spaghetti according to package directions.

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