Tender chicken and pasta are tossed in an easy homemade cheese sauce and set to bake until golden and bubbly!
Chicken spaghetti is a uniquely American casserole that is the epitome of comfort food: tender noodles and shredded chicken blanketed in a creamy, cheesy sauce.
Here's our version of chicken spaghetti that requires no creamed soups but still delivers on big flavors the whole family will love.
Ingredients of Chicken spaghetti!!
- Prepare 7 of Boneless Chicken breast.
- Prepare of Oil.
- You need of Seasonings of your choice.
- Prepare 2 (10 oz) of cans cream of chicken soup.
- Prepare 1 pk of Mushrooms.
- Prepare 1 can of tomatoes.
- You need 1/2 cup of chicken broth.
- Prepare 1 box of spaghetti noodles.
- Prepare 2 of pks of shredded cheese (your choice)!!.
Chicken spaghetti!! instructions
- Heat oil in skillet.
- Season chicken breast.
- Saute chicken breast in oven until completely cooked.
- Cook spaghetti noodles as directed.
- Shred chicken breast.
- Place shredded chicken back in skillet add mushrooms, soup, tomatoes, and broth.
- Cook for about 10 mins on med heat.
- Mix chicken mixture with noodles.
- Add 1/2 cup of cheese to noodle mixture.
- Layer noodle mixture in a oven safe dish first noodle then cheese.
- Bake at 350 for 20 mins.
- Enjoy!!!!.
Try adding some Cajun seasoning if you want a little kick. Cook the spaghetti in the same chicken cooking broth until al dente. This simple and delicious recipe for Chicken Spaghetti uses just seven ingredients for a fabulous, savory dinner. And it only uses five ingredients, not counting water and seasonings. That means it's a real winner.
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