Chicken Spaghetti Serve with garlic bread, if desired. Cook spaghetti in same chicken broth until al dente. Place mixture in casserole pan and top with remaining sharp cheddar.

Ingredients of Chicken Spaghetti

  1. You need 3 lb of chicken pieces.
  2. It's 1 envelope of william's chili mix.
  3. Prepare 1 cup of celery, chopped.
  4. Prepare 10 3/4 oz of can cream of mushroom soup.
  5. You need 1 stick of light margarine, melted.
  6. You need 1 large of onion, chopped.
  7. Prepare 10 oz of can diced tomatoes and green chilies.
  8. You need 1 medium of green bell pepper, chopped.
  9. Prepare 1 of salt and pepper, to taste.
  10. You need 1 lb of light velveeta cheese.
  11. Prepare 1 lb of uncooked whole wheat spaghetti.

Chicken Spaghetti step by step

  1. preheat oven to 300°f..
  2. boil chicken until done. take meat off bone and set aside. save broth to cook spaghetti until tender..
  3. add salt and pepper to spaghetti; do not drain..
  4. in a lg skillet, melt margarine. add chili mix..
  5. Saute onion, bell pepper, and celery in margarine..
  6. to sauteed mixture, add tomatoes, soup, and cheese..
  7. once cheese has melted, add chicken..
  8. add mixture to spaghetti..
  9. bake for about 45 mins..

Dinner is simple when you have chicken and spaghetti on hand. These two ingredients come together in so many great dishes. Try one of our chicken spaghetti recipes tonight. Boil chicken in a large pot of salted water. When chicken is done, remove from pot, keeping water/broth at a boil.

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