The tuna and spaghetti casserole can be made in advance.
Tuna and spaghetti team up with mushrooms and Parmesan cheese in this tuna tetrazzini recipe.
It's a whole meal in one pot and can be prepared a.
Ingredients of Tuna Tetrazzini Cheddar Bake
- You need 2 can of Tuna.
- Prepare 2 1/3 cup of hot water.
- Prepare 1 box of dry spaghetti noodles.
- You need 1 1/3 cup of milk.
- You need 1/4 cup of flour.
- It's 3 tbsp of olive oil.
- You need 1 dash of parsley.
- It's 1/2 of onion.
- It's 1 dash of red pepper flake.
- You need 4 large of mushrooms.
- You need 1 cup of Cheddar cheese.
- Prepare 1 cup of panko bread crumbs.
- Prepare 1 clove of garlic.
Tuna Tetrazzini Cheddar Bake step by step
- Cook noodles to al dente.
- Preheat oven to 400°F.
- On stove top, combine mushrooms, tuna, onions, garilc and seasonings and saute to a light brown.
- Make quick roux with flour and oil and stir in milk.
- Add noodles, tuna saute and gravy together in 9 X 13 casserole dish.
- Top with Cheddar cheese and Panko, then dash with parsley, sea salt and pepper.
- Bake for 30-45 mins. and enjoy!.
Some of our favorite cozy foods come together for one great meal in this TunaTetrazzini Casserole. Additional changes to equipment, baking times, etc. may be needed for recipe success. Add tuna, green pepper, mushrooms, and egg yolk to spaghetti mixture and blend throroughly. Stir the cooked pasta into the sauce. Spoon the tuna into the bottom of an ovenproof dish.
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