Curried Pasta (One Pan Dish) Why I love this curry pasta recipe! One pot pasta is a time saver because the pasta is cooked right in the sauce, in your pot or pan. This recipe yields delicious pasta as the spaghetti noodles soak up all the goodness of the ingredients.

Ingredients of Curried Pasta (One Pan Dish)

  1. It's 1 cup of tri-color rotini (you can use any kind of pasta that you like, of course).
  2. It's 500 ml of beef broth.
  3. You need 1 tbsp of garlic paste (you can also grate garlic, suit the amount to your liking).
  4. Prepare 250 gr of ground beef.
  5. You need 1/2 tsp of salt.
  6. You need to taste of Black pepper.
  7. It's 1/2 cup of frozen peas.
  8. Prepare 4 of baby carrots, peeled and sliced.
  9. It's 1 tsp of Japanese curry powder (for a milder taste).
  10. Prepare 1 tbsp of tomato ketchup.
  11. Prepare 1 tsp of olive oil.

Curried Pasta (One Pan Dish) step by step

  1. Use medium heat, and pour olive oil into pan. Add garlic paste. After about 10 seconds, add ground beef. Continue to mix until beef is half-cooked..
  2. Add curry powder, salt, and ketchup. Stir well..
  3. Add broth, and then pasta. Add peas and carrots..
  4. Simmer until the liquid has decreased. When the pasta is cooked and the liquid is almost gone, then it is ready. It's delicious as is, but you can add chili flakes or shichimi togarashi if you like spicier food..

All of your ingredients—pasta, tomatoes, onions, and olive oil—cook together in one pan. The result is a meal that's delicious, healthy, and easy to clean up. Dishes Curry Pasta Soup Salad Cake. More Family-friendly Quick Easy Freezer-friendly Baking One-Pot. When the pasta is ready, remove the lid, turn up the heat and continue to cook for a couple of minutes to reduce the stock.

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