One Pan Cheesy Sausage Pasta I think it is safe to say that school is in session all over the place now. We started a couple weeks ago, but some kids are just getting back this week. This Cheesy Sausage and Peppers Pasta is made in one pot and is one of our dinner time favorites.

Ingredients of One Pan Cheesy Sausage Pasta

  1. It's 8 oz of Pasta.
  2. Prepare 2 of Chicken Sausage Links.
  3. Prepare 1 can of 10 oz Tomatoes.
  4. It's 1/2 cup of Heavy Cream.
  5. Prepare 1 can of Chicken Broth (or 2 cups).
  6. You need 1 cup of Onion.
  7. Prepare 2 clove of Garlic.
  8. Prepare 1 cup of Mozzarella Cheese.
  9. Prepare of Salt and Pepper.
  10. Prepare 2 tbsp of Olive Oil.

One Pan Cheesy Sausage Pasta instructions

  1. Heat onions and sausage in olive oil..
  2. Mince the garlic and add to the onions and sausage..
  3. Add can of tomatoes..
  4. Then your cream..
  5. Then the chicken broth..
  6. Then your noodles..
  7. Then the cheese.
  8. Stir until cheese is melted and serve :).

To make one pot pasta dinner, you need to saute onion and garlic for a base flavors. Then add meat ( I used Italian sausage but ground beef or turkey works awesome too! ) and cook until done. Add dry pasta and sauce and stock mixture. Just enough to cover the pasta and meat in the pot. Like a cross between baked ziti and sausage lasagna, this mozzarella-topped pasta is rich with ricotta and crushed tomatoes — and cooks entirely in one pan, including the pasta The Italian sausage adds meaty depth to the sauce, but vegetarians can leave it out or use their favorite plant-based sausage instead.

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